thisgirlangie on Flickr: Posted a Photo 
What a name. I think in Taiwanese it's a "vah-wan". Now where is that vat of hot oil to cook it in???? thisgirlangie on Flickr: Posted a Photo 
Vegetarian and vegan delights, galore! thisgirlangie on Flickr: Posted a Photo 
I am still incredulous about this sign. We had it for dinner, but I'm still feeling incredulous that a $6.99 All-You-Can-Eat Korean BBQ can exist. thisgirlangie on Flickr: Posted a Photo 
At Mr. Lee's BBQ House in Cerritos/Artesia. Feeling like a fatty. thisgirlangie on Flickr: Posted a Photo 
What! thisgirlangie on Flickr: Posted a Photo 
With Yvette and Esther masticating asian foodstuff at Dolphin Bay in Artesia. foodblogz on Flickr: Posted a Photo 
Banana Lumpia ala Mode in Caramel Sauce - Banana wrapped in crispy phyllo with caramel sauce, topped with ube ice cream foodblogz on Flickr: Posted a Photo 
Buko Pandan - Pandan flavored coconut milk, young coconut and jellies foodblogz on Flickr: Posted a Photo 
Lumpia - Fried egg rolls foodblogz on Flickr: Posted a Photo 
Banana Lumpia ala Mode in Caramel Sauce - Banana wrapped in crispy phyllo with caramel sauce, topped with ube ice cream foodblogz on Flickr: Posted a Photo 
Lumpia - Fried egg rolls foodblogz on Flickr: Posted a Photo 
Buko Pandan - Pandan flavored coconut milk, young coconut and jellies foodblogz on Flickr: Posted a Photo 
foodblogz on Flickr: Posted a Photo 
Buko Pandan - Pandan flavored coconut milk, young coconut and jellies foodblogz on Flickr: Posted a Photo 
Crispy Pata - Deep Fried Pork Knuckles foodblogz on Flickr: Posted a Photo 
foodblogz on Flickr: Posted a Photo 
Lumpia - Fried egg rolls foodblogz on Flickr: Posted a Photo 
Bangus Ala Pobre - Grilled Milkfish with onions, beans and chili peppers foodblogz on Flickr: Posted a Photo 
Ginataang Hipon - Stewed whole shrimps and mixed vegetables in coconut cream sauce foodblogz on Flickr: Posted a Photo 
Sizzling Pork Sisig - Crackling pork meat sauteed with onions and spices. Served on a skillet |
